Shiraz

Bold. Dark-fruited. Unmistakably Australian.

Shiraz is Australia's signature red, from the rich, powerful wines of the Barossa and McLaren Vale to cooler-climate styles with more spice and pepper. Shop Penfolds, Rockford, Grant Burge, Mollydooker, Greenock Creek, St Hallett, Bird in Hand, Sons of Eden and Chain of Ponds.

Delivered Australia-wide by Spirit Street, a licensed NSW packaged liquor retailer (LIQP770018461). Over 18s only.

Compare Don’t Tell Mum Shiraz 750ml, 19 Crimes Shiraz 750ml and Beresford McLaren Vale Classic Shiraz 750ml. Check each listing for the specific vintage and whether the selected price is for a bottle or a case.

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Golding The Handcart Shiraz 750ml
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Golding The Handcart Shiraz 750ml

Regular price
$25.00
Sale price
$21.67
Unit price
per

First Drop Mothers Milk Shiraz 750ml

Regular price
$25.99
Unit price
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Pepperjack Barossa Valley Shiraz 750ml

Regular price
$136.99
Unit price
per
Mollydooker Blue Eyed Boy Shiraz 750ml
Sale

Mollydooker Blue Eyed Boy Shiraz 750ml

Regular price
$63.99
Sale price
$55.99
Unit price
per

Jericho McLaren Vale S3 Shiraz 750ml

Regular price
$24.99
Unit price
per

Chain Of Ponds Novello Shiraz 750ml

Regular price
$180.00
Unit price
per

Kings of Prohibition "Lucky Luciano" Shiraz 750ml

Regular price
$119.99
Unit price
per

Samuels Gorge Shiraz 750ml

Regular price
$44.99
Unit price
per

Kay Brothers Basket Pressed Shiraz 750mL

Regular price
$30.99
Unit price
per
Brown Brothers Moonstruck Shiraz OP 750ml
Sale

Brown Brothers Moonstruck Shiraz OP 750ml

Regular price
$23.33
Sale price
$21.67
Unit price
per

Don't Tell Mum Shiraz 750ml

Regular price
$24.99
Unit price
per

Mollydooker The Boxer Shiraz 750ml

Regular price
$26.99
Unit price
per

Shiraz: frequently asked questions

Is Shiraz the same as Syrah?

Yes. Shiraz and Syrah are the same grape variety. Australian producers mostly use the name Shiraz, while France's Rhône Valley and many other regions use Syrah.

What food goes with Shiraz?

Full-bodied Shiraz suits chargrilled and slow-cooked red meat such as lamb, brisket and barbecue, and hard cheeses. Lighter, cool-climate Shiraz also works with duck, mushrooms and pepper-crusted dishes.